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In Reply to: Re: Imagine coming home for lunch, but finding no food on the table... posted by patrickU on May 27, 2004 at 03:05:03:
...of refining the frozen supermarket pizza.I mean - anyone can make a good dish out of a frech chicken, but try THIS challenge!
What else should I dump (not sprinkle... DUMP!) on it?
Follow Ups:
Well a frozen pizza will never turn in a beautiful princess.
And it is so easy to make one .From scratch.
But it happen 3 to 4 time a year to put one of this beast in the oven.
I always buy a " bio " one with almost nothing on top, then I add some hot Italian sausage, mushrooms,fresh ham, olives, and Mozarella, Or plain tomato sauce, olives and anchovis...
But nothing taste as one made in the wooden oven with the right wood!
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